Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chips mayai. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chips mayai is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Chips mayai is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chips mayai using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chips mayai:
- Prepare 4 Irish potatoes
- Take 2 eggs
- Get 1 big onion
- Make ready 1 big tomatoe
- Prepare 1 bell paper
- Get Salt
- Make ready Oil
- Get Lemon
Steps to make Chips mayai:
- Peel the potatoes and wash them
- Add in a saucepan, bring the water to boil, add seasoning of your choice and salt, reduce the heat and simmer for 4 minutes,
- Drain the chips into a colander and let them sit for 5 to 10 minutes
- Pour the oil into a deep frying pan and heat for a 5 minutes, then add your chips in to fry until they are just golden, it takes 8 to 10 minutes
- In bowl, beat your eggs and add some salt
- Heat a frying pan and add oil then add eggs, fry for 2 minutes
- Prepare your kachumbari, slice tomato, onion and bellpaper, to reduce gas from onion wash with salt and water. Mix them together then add lemon juice and little salt to test
- Ready to serve. Enjoy🍟
So that is going to wrap it up for this exceptional food chips mayai recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
