Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, potato crisps. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
There is nothing better then home made chips. You can flavour them how ever you like and experiment with different types of potatoes. See more ideas about potato crisps, snacks, pringle flavors. Freshly cooked potato crisps are a far cry from the bagged variety, but what variety of spud should you use, how do you ensure they go crispy without burning - and is the superior taste worth all the effort?
Potato crisps is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Potato crisps is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato crisps using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato crisps:
- Make ready Potatoes
- Make ready Cooking oil
- Get Salt
- Make ready Vinegar
Load them up like a baked potato with sour cream and green onion…even add bacon. Make your own potato chips using your microwave. A tasty and easy alternative to store-bought potato chips (not to mention economical)! A mandoline would make slicing the potato into paper thin slices a.
Instructions to make Potato crisps:
- Peel your potatoes and wash
- Cut them into thin slices using a knife and soak on salty water and vinegar for 15 minutes
- Place them on paper towel to dry then deep fry on hot oil
- Deep fry till crispy
- Serve and enjoy
A tasty and easy alternative to store-bought potato chips (not to mention economical)! A mandoline would make slicing the potato into paper thin slices a. Find potato crisps stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. These potato peel crisps are perfect for using up leftover potato skin.
So that’s going to wrap this up with this special food potato crisps recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
