Kienyeji chicken
Kienyeji chicken

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kienyeji chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

How to Succeed With Kienyeji Chicken Farming. Kienyeji chicken farming is increasingly a well-paying and profitable ventures. Kienyeji Chicken Brooding and Chicken Placement. This Kienyeji Chicken Farming Manual is recommended not just for individual farmers planning to venture into Kienyeji Chicken farming but.

Kienyeji chicken is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Kienyeji chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook kienyeji chicken using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kienyeji chicken:
  1. Make ready 1 full chicken pieces
  2. Take 2 tomatoes
  3. Make ready 4 spring onions
  4. Take 2 garlic
  5. Take ginger
  6. Get Cinnamon
  7. Make ready Salt
  8. Get 2 tblsp olive oil

Kienyeji or free range chickens are raised for their sweeter and healthier meat and eggs. Kienyeji chicken farming: Chicks in the brooder. This consists of a small circular or square enclosure with a source of warmth for the young chicks that haven't grown feathers to keep off the cold. Kienyeji chickens are predominantly raised in Kenya.

Steps to make Kienyeji chicken:
  1. Wash your chicken,out in a saucepan with 3 cups of water.
  2. Let boil till is ready, meanwhile prepare your other ingredients.
  3. When is ready, without water and in oil and fry, don't burn, and the onions and garlic ginger mixture while stirring occasionally.
  4. Now add the tomatoes plus the spices,mix well and cover
  5. Add in the stock, very little,serve when is ready.
  6. Serve with your favorite starch and veggies

This consists of a small circular or square enclosure with a source of warmth for the young chicks that haven't grown feathers to keep off the cold. Kienyeji chickens are predominantly raised in Kenya. They are one of the local chicken breeds in the country Kenya. They are economically profitable if one wants to raise them for commercial purpose. We sell Kienyeji Chicken and Ducks to improve poultry farming inductry in Kenya- KARI, Kienyeji, Indigenous and Kuroiler, Kenbro chicks, Pekin, Mallard, Khaki Campbell on sale.

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