Name: Step-by-Step Guide to Prepare Any-night-of-the-week Chips Cookies
Prep time: 17 min
Cook time: 32 min
Yield: 4
Cuisine: American
Ingredients: A mixed; 250 butter softened still cool to touch; 1/2 C dark brown sugar; 1/2 C white sugar; 1/2 tsp salt; 1 tsp vanilla extract; 1 egg; B Extras; 1/2 C peanut butter chipchocolate chip; 1/2 almond flakes baked optional; C combined; 2 C flour; 2 tbsp milk powder; 1 tsp baking soda; 1 tsp baking powder; 1/2 C rice flour; 1/2 C corn flour

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chips cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chips Cookies is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chips Cookies is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chips cookies using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chips Cookies:

Prepare A. mixed
Make ready 250 butter (softened, still cool to touch)
Take 1/2 C dark brown sugar
Make ready 1/2 C white sugar
Take 1/2 tsp salt
Take 1 tsp vanilla extract
Make ready 1 egg
Get B. Extras
Get 1/2 C peanut butter chip/chocolate chip
Make ready 1/2 almond flakes (baked - optional)
Prepare C. combined
Get 2 C flour
Prepare 2 tbsp milk powder
Prepare 1 tsp baking soda
Prepare 1 tsp baking powder
Prepare 1/2 C rice flour
Get 1/2 C corn flour

Steps to make Chips Cookies:

Using a wooden spatula, mix A until just combined.
Mix in B (chips & almond flakes - bake almond flakes until lightly brown if using. Almond flakes is optional).
Next, combine ingredients in C. Add C to A in batches until soft dough is formed. Spoon dough onto a baking tray lined with parchment paper. Bake at 160 C for 13-14mins or until cookies are lightly browned. Remove and leave cookies to cool before transferring them to a cooling rack. Store in an airtight container/glass jar.

So that is going to wrap it up for this special food chips cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!