Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, french fries pakora. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
French Fries Pakora is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. French Fries Pakora is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have french fries pakora using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make French Fries Pakora:
- Make ready 500 gms potatoes
- Get 2 tablespoons chickpea flour
- Make ready 4 tablespoons rice flour
- Prepare 2 tablespoons corn flour
- Prepare 1 teaspoon red chilli powder
- Make ready 1 teaspoon cumin powder
- Make ready 1/4 teaspoon garlic powder (optional)
- Get to taste Salt
- Prepare as required Oil for frying
- Get as per taste chaat masala powder (for sprinkiling)
Instructions to make French Fries Pakora:
- Peel potatoes and cut into strips.
- Place potatoes, chickpea flour, rice flour and cornflour in a large bowl.
- Season with salt, chilli powder, cumin and garlic powder.
- Add some water and mix to coat evenly.
- Set aside.
- Heat oil in a deep pan or wok over medium heat.
- Add potatoes in a sprinkled way and fry for 8-10 minutes or until crispy and golden brown.
- Remove from oil and drain the excess oil.
- Sprinkle Chaat masala over it. French Fries Pakora is ready to serve. ENJOY!!
- Notes:- - You can also bake them for a Healthier version. - Serving Suggestions:You can serve with Tomato Ketchu
So that is going to wrap this up for this special food french fries pakora recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!