Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana Bread is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Banana Bread is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have banana bread using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread:
- Get 3 ripe bananas
- Get 1/3 cup melted butter or margarine
- Get 3/4 cup sugar (half brown sugar, if desired)
- Prepare 1 eggs, beaten
- Make ready 1 tsp vanilla
- Get 1 tsp baking soda
- Take 1 pinch salt
- Get 1 1/2 cup flour
Instructions to make Banana Bread:
- Preheat oven to 350°F
- Mash ripe bananas in a bowl
- Mix melted butter into bananas
- Add in sugar, eggs and vanilla. Mix well.
- Sprinkle baking soda and salt over mixture. Stir thoroughly.
- Add flour. Stir until just moistened.
- Butter (or use cooking spray) loaf pan.
- Pour mixture into prepared loaf pan. Bake for 1 hour at 350°F. Bread is done when a toothpick or table knife inserted into center comes out clean
- If using prepared muffin pan, bake at 350°F for approx. 25 min.
- Cool in pans on cooling rack for 10 - 15 minutes. Loosen bread from sides with a knife, then remove from pan. Finish cooling on the rack. My family enjoys this sliced and served plain or with honey butter.
So that’s going to wrap it up with this exceptional food banana bread recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
