Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pumpkin spice cheese cake squares. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pumpkin spice cheese cake squares is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Pumpkin spice cheese cake squares is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook pumpkin spice cheese cake squares using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin spice cheese cake squares:
- Take for topping
- Make ready 1 packages cream cheese 8oz
- Prepare 1 egg
- Get 1/4 cup sugar
- Prepare 1 tbsp vanilla
- Take batter
- Prepare 1 cup self rising flour
- Get 1 egg
- Make ready 1/2 tsp baking soda
- Take 1 tsp baking powder
- Get 1/2 tsp salt
- Get 1 cup canned pumpkin
- Get 1 cup sugar
- Prepare 1/4 cup vegetable oil
- Take 1 1/2 tsp Pumpkin spice (or more)
Instructions to make Pumpkin spice cheese cake squares:
- Combine all topping ingredients mix with hand mixer set aside (hint you may want to let cream cheese get to room temp before mixing). (If you want a lot of topping I would double this topping recipe, I will be doubling next time)
- Mix wet ingredients until combined
- Put dry ingredients in bowl
- Combine wet and dry ingredients together until smooth
- Spray pan with non-stick spray spread batter evenly in pan. I used a foil pan. (Look at picture for size of pan)
- Top your batter with the topping (hint use a butter knife in a zigzagging motion to make marble effect)
- Bake at 375 for 25 minutes or until done
- Let cool cut in squares and enjoy! Great with morning coffee. .
- Store in fridge.
So that’s going to wrap this up with this special food pumpkin spice cheese cake squares recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!