Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, peanut butter cheesecake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Peanut Butter Cheesecake is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Peanut Butter Cheesecake is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook peanut butter cheesecake using 8 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Cheesecake:
- Get 1 1/4 cup chocolate graham cracker crumbs
- Make ready 1/4 cup butter, melted
- Take 8 oz 5 packages ( each) cream cheese, softened
- Get 1 1/2 cup white sugar
- Prepare 3/4 cup creamy peanut butter
- Prepare 2 tsp vanilla extract
- Prepare 3 eggs, lightly beaten
- Get 1 10 Reese's Peanut Butter Cups (chopped)
Steps to make Peanut Butter Cheesecake:
- Preheat oven to 350°.
- Mix together graham cracker crumbs and 1/4 cup melted butter.
- Press mixture into the bottom of a 9 1/2-inch springform pan.
- Bake 10 minutes; remove from oven and set aside.
- Keep the oven on.
- In a large bowl, beat cream cheese and sugar until smooth.
- Add peanut butter and vanilla; mix well.
- Add eggs; beat on low just until combined.
- Stir in chopped Peanut Butter Cups.
- Pour over the crust.
- Bake at 350° for 50-55 minutes or until center is almost set.
- Turn off oven, and leave oven door open. Leave cheesecake to rest for 45 minutes.
- Cool on a wire rack for 10 minutes.
- Carefully run a knife around the edge of the pan to loosen; cool 1 hour longer.
- Refrigerate overnight.
- Remove sides of pan.
So that’s going to wrap it up with this special food peanut butter cheesecake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!