Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stewed in the microwave daikon radish and pork rich stir-fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry is something which I have loved my whole life.
Great recipe for Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry. Stewing the daikon radish in the microwave saves time. You can also use simmered daikon, but I like the type that still has a bit of texture when you bite into it despite being soaked in the flavoring. Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry Hey everyone, it's Louise, welcome to our recipe page.
To get started with this recipe, we have to prepare a few components. You can have stewed in the microwave daikon radish and pork rich stir-fry using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry:
- Take 200 grams Pork (for pork rice bowl, or thinly sliced pork roast)
- Prepare 10 cm Daikon radish
- Get 2 tbsp Soy sauce
- Make ready 3 tbsp Mirin
- Take 1 tbsp Soft brown sugar
- Make ready 1/2 tbsp Miso
- Get 1/2 tsp Garlic (grated or tubed is OK)
- Make ready 1/2 tsp Ginger (grated or from a tube)
- Prepare 1 tbsp Soy sauce (for the finishing touch)
Please adjust the amount of soy sauce and sugar used to your taste. Cook the garlic, the white parts of the scallion, and the salted pork belly for a couple of minutes until the pork fat turns transparent. Now add the daikon, and stir to combine. Cover pot and let it come to a boil.
Instructions to make Stewed in the Microwave Daikon Radish and Pork Rich Stir-Fry:
- Cut the daikon radish into large bite-sized pieces. Cover with plastic wrap, and microwave for 4~5 minutes to stew.
- Mix the sauce together. Mix 2 tablespoons soy sauce, 3 tablespoons mirin, 1 tablespoon powdered sugar, 1/2 tablespoon miso, ginger, and miso together.
- Saute the pork meat. Add in the stewed daikon once it has browned, and lightly saute together.
- Add the sauce, and saute some more while boiling it down. Add in a round of soy sauce around the pan once the sauce has boiled down for the finishing touch.
- Please feel free to boil the sauce down and soften the daikon radish to your preference .
Now add the daikon, and stir to combine. Cover pot and let it come to a boil. Reduce heat to medium low or low. Check for seasoning and garnish with finely chopped scallions. The rest of the ingredients are used to sweeten the soup naturally.
So that is going to wrap it up for this exceptional food stewed in the microwave daikon radish and pork rich stir-fry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
