Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stir-fried aromatic pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
This recipe uses minced pork, which makes it quick to prepare and very cheap. Marinating with aromatic flavours gives some heat and great flavour. Place pork back into wok and stir-fry to mix, adding salt and pepper to taste. Pork stir-fries work well with many different cuts.
Stir-fried aromatic pork is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Stir-fried aromatic pork is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook stir-fried aromatic pork using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Stir-fried aromatic pork:
- Prepare 300 g belly pork (sliced)
- Get 1 rice bowl ginger shreds
- Take 6 tbsp sesame oil
- Take Seasoning:
- Take 1 tbsp soy sauce
- Prepare 1/2 tbsp dark soy sauce
- Get 1/2 tbsp sugar
- Make ready 1/2 tsp pepper
Stir-Fry is a Chinese cooking technique in which food is prepared rapidly in a wok. When the seasonings become aromatic, add the pork and sear, then add vegetables and liquid ingredients. The wok may be covered for a moment so the water in the liquid. Two completely different pork marinade recipes for stir-fry.
Instructions to make Stir-fried aromatic pork:
- Add sesame oil into pot. Sauté ginger shreds till golden. Dish up.
- Leave a trace of sesame oil in the wok. Fry pork slices well. Add seasoning. Keep on stir-frying and cover for 20 mins. For normal pot, please add in some water.
The wok may be covered for a moment so the water in the liquid. Two completely different pork marinade recipes for stir-fry. The first is more authentic than the second, but both are super tasty and easy to prepare. If you add a decent amount of vegetables in your stir-fry pork, then you can season the stir-fried pork with a little bit of salt to taste. Garlic, ginger, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, lettuce, onion, pork belly, sesame oil, sesame seeds, soy sauce, sugar.
So that is going to wrap this up for this special food stir-fried aromatic pork recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
