Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, amazing eggs on toast. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Amazing eggs on toast is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Amazing eggs on toast is something that I have loved my entire life.
Eggs on toast is a delicious breakfast. Its simplicity not only makes it tasty but also makes it a dish that works for breakfast, lunch, and dinner. Classic dishes, like eggs on toast, are popular because they taste amazing, but also. Amazing eggs on toast Mmmmm yummy breakfast.
To get started with this recipe, we must first prepare a few components. You can have amazing eggs on toast using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Amazing eggs on toast:
- Get 2 slice bread
- Take 2 eggs
- Make ready 1/2 cup potato salad
- Prepare 1/2 cup rice salad
- Prepare 1 cup chicken bacon
- Take 1/2 red onion
- Make ready 1 oil
Growing up, we had creamed eggs and toast (aka goldenrod) for breakfast every Easter morning. Since there were six of us kids, we dyed LOTS of eggs for Easter, and this recipe is a great way to use them up. Creamed Eggs on Toast is the perfect breakfast or brunch for when you have a bunch of hard-boiled eggs on hand, or when you don't have a lot in your pantry. Hard-boiled eggs are served in a creamy flavorful sauce and poured over crisp hot buttered toast.
Steps to make Amazing eggs on toast:
- finely chop onion, chop bacon into cubes, cook at the same time in a pan with a tablespoon of oil. set aside.
- start cooking your eggs. (anystyle) put bread in toaster.
- scramble eggs, place toast on plate, put ready made rice salad and potato salad onto toast, put bacon and onion ontop, add egg. serve with your choice of sauce.
Creamed Eggs on Toast is the perfect breakfast or brunch for when you have a bunch of hard-boiled eggs on hand, or when you don't have a lot in your pantry. Hard-boiled eggs are served in a creamy flavorful sauce and poured over crisp hot buttered toast. Really simple method of making perfect poached eggs on toast. When boiling remove lid and break one or two eggs into the water. The easiest way is to put the eggs into a small cup first and then slide them into the water.
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