Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, hamhock stringbeans and potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
While potatoes are cooking, remove ham hocks from slow cooker, and remove meat from bones. Cook until the potatoes are done, and serve with drop biscuits or other crusty bread. I think my grandmother added celery salt, but that's the kind of thing I can never find in an organic version, so I just skip it. Cooking ham, string beans, and potatoes in the pressure cooker.
Hamhock stringbeans and potatoes is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Hamhock stringbeans and potatoes is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have hamhock stringbeans and potatoes using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Hamhock stringbeans and potatoes:
- Get 2 lb String Beans
- Make ready 1 Ham shanks or ham
- Prepare 1 cup chopped onion
- Take 4 clove minced garlic
- Take 1/2 cup red bell pepper dice
- Take 3 potatoes (dice)
- Make ready 1 tbsp onion powder
- Take 1 tbsp garlic powder
- Prepare 1 tsp ground black pepper
- Take 1 tsp Lawyr's seasoning salt
- Make ready 3 dash Liquid smoke
Place string beans, potatoes, eggs, and ham in casserole. Place butter, flour,. top of casserole. Add string beans to boiling water in a. potatoes, cut in small pieces, bacon drippings, diced ham and seasonings. A ham hock (or hough) or pork knuckle is the joint between the tibia/fibula and the metatarsals of the foot of a pig, where the foot was attached to the hog's leg.
Instructions to make Hamhock stringbeans and potatoes:
- I use fresh string beans I pick the stems off wash well with cold water used a colander to drip of excess water slice them if you like. Saute dice onions, red bell pepper, minced garlic until translucent boil your ham or ham shanks until tender use less salt when you use smoke pork, dice potatoes, I boil my string beans until tender add potatoes , add liquid smoke. Add seasoings, simmer until done.
Add string beans to boiling water in a. potatoes, cut in small pieces, bacon drippings, diced ham and seasonings. A ham hock (or hough) or pork knuckle is the joint between the tibia/fibula and the metatarsals of the foot of a pig, where the foot was attached to the hog's leg. It is the portion of the leg that is neither part of the ham proper nor the ankle or foot (trotter), but rather the extreme shank end of the leg bone. The humble ham hock is essential to various traditional dishes in the American South. Place potatoes in bottom of slow cooker.
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