Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, strawberry love cheesecake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Strawberry Love Cheesecake is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Strawberry Love Cheesecake is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry love cheesecake using 5 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Love Cheesecake:
- Take 1/2 block Philadelphia cheese
- Get 250 ml double cream
- Get 1 punnet strawberries
- Make ready 8 digestive biscuits
- Prepare 1/2 cup butter
Steps to make Strawberry Love Cheesecake:
- Using blender, add biscuits & blend until almost fine crumbs. Can put biscuits into clear plastic bag& use rolling pin to crush biscuits if preferred.
- Add melted butter to biscuit ingredients mix and put in a round baking tray, I used heart shaped container. Press down until level.
- Leave in fridge too set for half hour or more
- Blend strawberries and set aside.
- In a mixer or blender blend Philadelphia cheese.
- Do the same with the double cream. Then fold cream, Philadelphia cheese & strawberries together.
- Place sliced strawberries at side container on top biscuits.
- Pour in all ingredients.
- Put in fridge overnight to set. Then add cream & decorate the next day.
- Serve & enjoy
So that’s going to wrap this up with this exceptional food strawberry love cheesecake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
