Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, new york style cheesecake with berry reduction. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This week I decided to go in a little bit of a healthier direction with some Keto New York Style Cheesecake. And I made a Mixed Berry Compote to go on top. This is my favorite recipe for New York-style cheesecake, and includes a great technique for letting the citrus-kissed cake finish in the oven, so that no crack forms when the cake cools. "New york style cheesecake". I've looked all over for a berry sauce recipe, all of the other cheesecake recipes with fruit topping had you mixing gelatin or preserves with the berries–not what I had in mind!
New york style Cheesecake with berry reduction is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. New york style Cheesecake with berry reduction is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook new york style cheesecake with berry reduction using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make New york style Cheesecake with berry reduction:
- Get 3 (8 ounce) cream cheese packages
- Get 3 eggs
- Prepare 2 egg yolks
- Get 1 1/2 cups natural yogurt
- Take 1 1/4 cups sugar
- Prepare 1 tbs Vanilla extract
- Make ready 3 tbs all purpose flour
- Prepare 1 1/2 cups heavy cream
- Make ready For the base:
- Prepare 2 packages graham crackers
- Make ready 50 grams Butter
- Make ready 1 tbs Vodka
- Take 1 pinch salt
- Make ready 2 teaspoons sugar
- Make ready For the reduction:
- Make ready 1 1/2 cup Blueberries
- Prepare 1 1/2 cup Strawberries
- Prepare 1 cup sugar
- Make ready 1 cup cherries
New York style cheesecake is also always baked and contains very simple ingredients. It's a no-frills cheesecake that packs a punch in flavor and texture. Do you think the substitution will ruin the cake when you say the texture will be different? I really want to make a typical dense NY style cheesecake.
Instructions to make New york style Cheesecake with berry reduction:
- First, heat up the oven up to 300 F and grease the container in which you will make the cheesecake.
- In a bowl or a mixer crack the graham crackers and pulverize them until they resulting product looks like flour. Then, ad in the butter, sugar, salt and vodka, and mix until it looks and feels like a paste. Spread and compact this paste in the base of the container, and bring it to the oven for 10 minutes. Poke small holes in the dough with a fork, so as to prevent it from cracking in the oven.
- In a bowl, mix the cream cheese (which MUST be at room temperature. You want it soft, so as to make a smooth mixture) with the yogurt and the sugar. Add in the Vanilla and the eggs and egg yolks. Then beat in the flour and the heavy cream. The resulting mix should be soft and smooth, with some small pieces of cream cheese in between.
- Take the base out of the oven and pour the cheesecake batter over it, taking care to even it out. Leave the cheesecake to cook for an hour and 25 minutes at 325 degrees Fahrenheit.
- Meanwhile, take the berries (I suggest starting by the cherries, then the blueberries and last but not least the strawberries) and mix them in a pot with the sugar and a bit of water. The mixture will start to gurgle, and when the texture is of that of jam, add the Vodka and let it set for 5 minutes. All in all this process shouldn't take more than 30 minutes.
- Once done, leave the cheesecake in the fridge overnight, and serve with the sauce you made.
Do you think the substitution will ruin the cake when you say the texture will be different? I really want to make a typical dense NY style cheesecake. This is a true layer cake made with cheesecake layers instead of regular cake layers. A heavenly salted caramel cheesecake with a hint of lime, topped with salted caramel and finished off with some coarse salt for added depth. Tall and Creamy New York Cheesecake
So that’s going to wrap this up for this special food new york style cheesecake with berry reduction recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
