Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, slow cookred beans with andouille sausages & smoke neck bones. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Slow CookRed beans with Andouille Sausages & Smoke Neck bones is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Slow CookRed beans with Andouille Sausages & Smoke Neck bones is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook slow cookred beans with andouille sausages & smoke neck bones using 18 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Slow CookRed beans with Andouille Sausages & Smoke Neck bones:
- Prepare 1 lb Package Red beans
- Get 7 cup Cold water
- Make ready 1 large onion
- Take 1 Red bell pepper
- Prepare 1 cup Celery
- Make ready 6 garlic cloves
- Get 1 ground black pepper
- Take 1 garlic powder
- Get 1 onion power
- Make ready 1 tsp. liquid smoke
- Take 1 ( teasp )Gumbo file
- Get 1 tsp. ground thyme
- Make ready 1 lb Andouille Sauages
- Get 1 dried oregano
- Make ready 1 ground cloves
- Take 1 Smoke neck bones are ham hock( washed,)
- Get 1 teaspoon brown sugar
- Make ready 1/4 olive oil, extra virgin
Instructions to make Slow CookRed beans with Andouille Sausages & Smoke Neck bones:
- Wash beans well with cold water.In a cock pot add 7 to cups a water. Add dried beans, Smoke neck bones ,set your timer on high for 7to 8 hours. Slow cook for 2 hours add seasoning. Lawry's , to your tastebuds. Add garlic powder, onion powder, ground allspice, gumbo file, ground cloves, Liquid smoke,
- Let slow cook for 3 hours in a mean time saute chopped onions, chopped celery, garlic minced, 1 large bell pepper seeded chopped, Olive oil. Add sliced Andouille sliced sausages. to the saute mixer Till nice and translucent and gives that sweet aroma. Add to cooker slow cook till beans are tender and serve over steam rice.
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