Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, 27 minute ham & bean soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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27 Minute Ham & Bean Soup is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. 27 Minute Ham & Bean Soup is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have 27 minute ham & bean soup using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make 27 Minute Ham & Bean Soup:
- Take 1 medium carrot, small dice
- Prepare 1 large stalk celery, small dice
- Take 1/2 medium onion, small dice
- Get 2 tablespoons olive oil
- Prepare 1/2 teaspoon ground black pepper
- Make ready 1/4 teaspoon red pepper flakes
- Get 1 small bay leaf
- Make ready 1 pinch thyme
- Make ready 4 can great northern beans, undrained
- Prepare 1 pound boiled ham, large chop
- Take 2-3 shakes Tabasco
- Prepare 2 shakes of Worcestershire
To convert among other time units use the Time Converter. Suchen Sie ein Last-Minute-Hotel in Ham Tien? Tripadvisor bietet Ihnen aktuelle Verfügbarkeiten zu den niedrigsten Preisen für Last-Minute-Hotelangebote in Ham Tien. Set the hour, minute, and second for the online countdown timer, and start it.
Instructions to make 27 Minute Ham & Bean Soup:
- With the pressure cooker set to sauté, add the olive oil and carrots to the cookpot. Sauté for around 3 minutes.
- Add the onions and celery to cookpot and continue stirring and sautéing.
- Stir in the sea salt, black pepper, red pepper flakes, and bay leaf. Sauté for another 3 minute, occasionally stirring.
- Add the ham and stir until the onions are translucent.
- Add all 4 cans of beans, juice included, to the cookpot and stir to incorporate.
- Place the lid on the pressure cooker and lock it into place. Reset the pressure cooker to high pressure and set the cooking time for 20 minutes.
- Press the start button. The pressure cooker will take a few minutes to come up to the correct temperature and pressure. Once it does, it will begin counting down the cooking time.
- When the pressure cooker reaches 0, it will automatically set itself to warming mode. Unplug and allow it to sit for 7 minutes to release the pressure naturally.
- With a pot-holder covered hand, manually release the remaining pressure and remove the lid.
- Remove and discard the bay leaf. Stir in the dashes of Tabasco and Worcestershire. Serve hot with cornbread.
Tripadvisor bietet Ihnen aktuelle Verfügbarkeiten zu den niedrigsten Preisen für Last-Minute-Hotelangebote in Ham Tien. Set the hour, minute, and second for the online countdown timer, and start it. Alternatively, you can set the date and time to count till (or from) the event. Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed.
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