Chicken fillet with salads and meat balls
Chicken fillet with salads and meat balls

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, chicken fillet with salads and meat balls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The Best Chicken Fillet Recipes on Yummly Chicken Fillet With Chanterelle, Chicken Fillet Salad With Cucumbers, Chicken Fillet In A Creamy Sauce. Rice, Chicken And Vegetable Salad Ukrainian Recipes. Find our best and tastiest chicken salad recipes, perfect for fancy brunch or for a simple and delicious sandwich.

Chicken fillet with salads and meat balls is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Chicken fillet with salads and meat balls is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken fillet with salads and meat balls using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken fillet with salads and meat balls:
  1. Prepare 2 trays of chicken fillet
  2. Make ready 1 bunch chopped spinach
  3. Make ready Grated feta cheese (as much as you desire)
  4. Prepare 5 green chopped apples
  5. Get Chopped celery(as much as you desire)
  6. Take 100 g raisins
  7. Take 1 kg plain yogurt(you can use half of it)
  8. Prepare 2 tbsp mother in law spice
  9. Take 2 tbsp steak and chops spice
  10. Prepare 2 tbsp 6guns spice
  11. Take 2 tbsp bbq spice
  12. Prepare 1 L cooking oil

Peel the mango, cut the flesh from the stone and dice. Lay with the meat in a baking dish or roasting tin. These chicken fillet recipes from Food.com are an easy and healthy option for your family. She made these for me several times.

Steps to make Chicken fillet with salads and meat balls:
  1. Take the chopped apples, celery, raisins and the plain yogurt and mix the together in one bowl that would be your salad
  2. Chop the spinach in small pieces and boil it for about 10-15min
  3. Once boiled leave it to be cool and make sure there is no water left in the boil or drain the water out
  4. Once cool mix the spinach with the grated feta cheese
  5. Mix the different spices and coat your chicken fillet with them
  6. Heat your cooking oil and make sure it's hot and enough, because it's a deep fry
  7. Stuff the spinach with feta cheese inside the chicken fillet and roll it over
  8. Put the chicken inside your hot cooking oil leaving it to fry on both sides till golden brown
  9. Once it's golden brown put it in the oven for about 15min at 180 degrees you can serve the chicken fillet with salads and rice. Delicious malious

These chicken fillet recipes from Food.com are an easy and healthy option for your family. She made these for me several times. They're simple to prepare and good either for the main meat or for a basic chicken sandwich with lettuce and tomato. This healthy chicken meatballs and sautéed zucchini dinner makes a delicious, nutritious, and easy weeknight meal. To make chicken meatballs, place ground chicken, eggs, breadcrumbs, Parmesan cheese, olive oil and seasonings in a large bowl.

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