Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce is something that I have loved my whole life.
A classic Italian dish prepared with tomato sauce and mozzarella, with a few additions by Chef John. Sure to impress your friends and family! My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. While chicken cooks, combine chopped tomatoes with basil in a small bowl.
To begin with this recipe, we have to prepare a few ingredients. You can have farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce using 21 ingredients and 19 steps. Here is how you can achieve it.
The ingredients needed to make Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce:
- Make ready Sauce
- Take 1/2 cup Butter
- Make ready 2 clove Garlic sliced thinly
- Make ready 2 pinch Fresh basil
- Get 2 tbsp Cream cheese
- Prepare 1/4 cup Lemon Juice
- Prepare 1 tsp Pepper
- Prepare 1/2 cup Diced fresh tomatoes
- Make ready 3 tbsp Skim milk
- Get 1 tbsp Olive Oil
- Prepare Chicken
- Prepare 4 large Chicken breast
- Get 3 Eggs (beaten)
- Make ready 1 pinch Salt & Pepper
- Take 1/2 cup Bread Crumbs
- Prepare 1/2 cup Parmesan Cheese shredded
- Make ready 1 tbsp Olive Oil
- Take 1/2 cup Mozzarella cheese cube and chopped
- Make ready Pasta
- Get 1 Pasta (spaghetti or angel hair - yum)
- Make ready 1 bunch
Parmesan Crusted Chicken takes on a whole new flavor when topped with this creamy basil sauce. Whenever we are having company over for dinner for the first time, this recipe is right at the top of the "impress our guests" list! Tender chicken breasts are pan crusted with Italian bread crumbs. Enjoy our delicious Parmesan-Crusted Chicken in Cream Sauce.
Instructions to make Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce:
- Turn oven onto 400°F
- Cut the chicken breast in half lengthwise
- Put chicken in plastic ziplock bag
- Beat chicken & pound chicken to flatten the breast
- Lay chicken on plate and salt and pepper both sides
- In a separate plastic ziplock bag, Put breadcrumbs & Parmesan shredded cheese
- In bowl, beat eggs
- Dip chicken in egg and then shake in bag of goodness, lay on plate to prepare for olive oil on stoce
- Medium heat olive oil
- 2min each side of chicken in olive oil to golden brown (locks in chicken juice) and crisps side
- Place chicken (golden brown) into baking dish
- Cover chicken with mozzarella cheese cubed / shredded and cover chicken under each other and on top (see photo)
- Place chicken in oven for 20min on 400
- SAUCE:
- Medium heat: melt butter, add garlic sliced thinly, add basil cut into thin slices, add lemon juice, add pepper — let ingredients cook
- After garlic is light brown, add olive oil, cream cheese and milk. Allow cream cheese to melt
- Add tomatoes and stir.. Stir stir stir and now simmer to a light boil to thicken the sauce (via evaporation). Approx 10min of yummy goodness
- Cook up the pasta with olive oil dash and salt
- MEAL IS READY: place pasta on plate, drizzle with sauce, place chicken breast on top, drizzle with saucey goodness, and garnish with shredded Parmesan cheese and a basil leaf. Enjoy of our yumminess
Tender chicken breasts are pan crusted with Italian bread crumbs. Enjoy our delicious Parmesan-Crusted Chicken in Cream Sauce. Once you've have ours, you'll never go back to another parmesan-crusted Variation. Chicken Parmesan SandwichTender Chicken Lightly Coated in Parmesan Breadcrumbs, Tomato Light and Fresh. Fettuccini AlfredoA Rich Parmesan Cream Sauce.
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