Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, german potato salad batch 2. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
In the drippings, saute the onion until tender. Stir in the flour, salt, celery seed and pepper until blended. Gradually add water, vinegar and sugar. Add the potatoes and bacon; stir gently.
German Potato Salad Batch 2 is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. German Potato Salad Batch 2 is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have german potato salad batch 2 using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make German Potato Salad Batch 2:
- Get For the boil
- Make ready As needed water to boil potatoes in
- Take 1 teaspoon salt
- Get 1 pound new potatoes
- Take Bacon
- Prepare 4 slices bacon
- Prepare 1-1/2 tablespoon ground Chicerones
- Prepare 1 small onion
- Make ready Deglaze and Spices
- Get 1/4 cup distilled white vinegar
- Prepare 1/4 cup parsley flakes
- Take 3 tablespoons sugar
- Take To taste salt
- Make ready To taste ground white pepper
Nice standard German Potato Salad recipe. However, I left out the mustard powder and forgot to add in the parsley. Served at a small gathering and it was almost all gone. Whisk in the oil and season, to taste, with salt and pepper.
Instructions to make German Potato Salad Batch 2:
- Wash and cut the potatoes into 6-8 pieces each. Cover with water and add the teaspoon of salt. Boil till fork tender. Reserve some of the water.
- Fry the bacon till crispy. Remove from pan. Chop, and set aside.
- Dice the onion and sauté in the bacon drippings until translucent.
- Add the sugar, vinegar, potatoes and a bit of water, parsley, salt, and pepper. Add the Chicerones.
- Stir well till the Chicerones are incorporated in. Add the bacon coating all the bacon. Pour the dressing over the potatoes.
- Add a little potato water if too dry. Season with salt and pepper to taste if necessary. Serve I hope you enjoy!!
Served at a small gathering and it was almost all gone. Whisk in the oil and season, to taste, with salt and pepper. Add the hot dressing to the potatoes and toss gently to coat. I have been eating German Potato Salad almost all my many, many years. I've cooked many German Potato salads myself.
So that is going to wrap it up with this special food german potato salad batch 2 recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
