Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, workshop spinach chatpata with muhammara dip. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
WorkShop Spinach chatpata with muhammara dip is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. WorkShop Spinach chatpata with muhammara dip is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have workshop spinach chatpata with muhammara dip using 33 ingredients and 22 steps. Here is how you cook that.
The ingredients needed to make WorkShop Spinach chatpata with muhammara dip:
- Get For Spinach trangle
- Make ready 1 cup Wheat flour
- Get 1/4 Cup Semolina
- Get 3 Tablespoon Oil
- Prepare 1/2 Teaspoon Carom Seeds
- Get 1/2 Cup Spinach
- Prepare to taste Salt
- Prepare For muhammara
- Make ready 1 Large size Yellow capsicum
- Get 10 Garlic cloves
- Take 1/2 Teaspoon Cumin powder
- Get 1/4 cup Lemon juice
- Take 1 1/2 handful Walnut
- Make ready 2 Tablespoon Pomegranate molasses
- Get 2 Tablespoon Red chilli powder
- Get 1/4 cup Sesame oil
- Take 1/4 cup Chickpeas (Boiled)
- Make ready to taste salt
- Get For Tzatziki
- Make ready 1/2 Cup Hung Curd
- Prepare 1 Cucumber(Chopped)
- Get 1/2 Teaspoon Cumin powder
- Make ready 1 Green chilli (chopped)
- Take 1/4 Cup Grapes (Chopped)
- Make ready 1 tablespoon Coriander leaves (Chopped)
- Take 1/4 teaspoon Garlic paste
- Take to taste Salt
- Get For Potato Mixture
- Prepare 1 Potato (Boiled)
- Get 1/4 teaspoon Cumin powder
- Get 1/4 teaspoon Red chilli powder
- Get 1 tablespoon Onion(Chopped)
- Prepare to taste Salt
Instructions to make WorkShop Spinach chatpata with muhammara dip:
- Add water in a pan. - Let it to come a boil - Add spinach
- With the help of a spoon,stir them - Cook for 2 minutes. You will notice that the leaves will slightly change it's colour.
- Remove the Spinach in a strainer.
- Immediately soak the leaves in a bowl of ice cold water for 1 minute.
- Remove the leaves from water and strain all the excess water from the leaves. - You can blend them to a smooth puree.
- Mix wheat flour, semolina, salt, carom seeds in a vessel
- Now add oil to it, mix it well. - To get the correct idea of Moyon, gather the flour in the hand make a fist and if it closes properly then Moyon is enough.
- Now knead the dough tight with spinach puree.
- Wrap the dough in a clean wet cloth for 10 minutes.
- After 10 minutes, make the chapati with the help of rolling. - Now cut into triangle shape.
- During this, preheat the oven to 200 C for 10 minutes.apply oil on the tray and triangle keep it on the baking tray
- Bake for 15 to 18 minutes in the oven. - Crispy baked spinach triangle is ready.
- For Muhammara - Rinse the yellow Capcicum and pat dry. Brush it with little oil all over. Then Put the Capcicum directly on heat and roast, turning often for around 10 minutes until completely roasted.
- Cover with plastic wrap for a few minutes when cool enough, simple peel the capsicum, remove the seeds and cut into small pieces.
- Heat the sesame oil in a pan. - add the walnut, use a spatula to stir the walnuts until they are nicely brown and deeply toasted flavour. - it takes approx 5 minutes, now transfer to a tray. use when it cool down.
- Take a grinder jar add Capcicum, garlic, cumin powder, lemon juice, roasted Walnuts, pomegranate molasses, Red chilli powder, chickpeas, sesame oil and salt.
- Mix it well. - Transfer it to a bowl, if desired top with the drizzle of sesame oil.
- For Tzatziki - Take a large bowl add all the cucumber dip ingredients and mix it well. - Dip is ready.
- For Potato mixture-Take a mashed potato,onion add salt,red chilli powder and cumin powder and mix.
- How to serveTake a triangle piece, apply muhammara, then put potato mixture
- Now apply Tzatziki..put some Pomegranate Seed
- Enjoy
So that’s going to wrap it up for this special food workshop spinach chatpata with muhammara dip recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
