Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, black bean stuffed potato skins. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
#potatoskins #vegan #glutenfree #blackbean Super tasty potato skins with black beans, peppers, and daiya vegan cheese. Perfect snack or appetizer for a bbq..sweet potato skins are stuffed with a chipotle-sweet potato filling, black beans, corn, and Could there be anything better than Mexican sweet potato skins filled to the brim with roasted corn, black Scrape the flesh of the sweet potatoes out, leaving the skins intact. Sometimes leaving a thin layer of. These loaded potato skins are stuffed with black bean salad, vegan sour cream, and coconut bacon.
Black Bean Stuffed Potato Skins is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Black Bean Stuffed Potato Skins is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook black bean stuffed potato skins using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Black Bean Stuffed Potato Skins:
- Take 4 russet potatoes, scrubbed well and dried
- Prepare as needed olive oil
- Make ready to taste salt and pepper
- Make ready 1 can (15 oz.) unsalted black beans, drained and rinsed
- Make ready 1 small bell pepper, diced
- Make ready 1/4 yellow onion, diced
- Make ready 1 clove garlic, minced
- Prepare 1/2 cup frozen corn
- Get 1/4 cup salsa of choice
- Make ready 1/4 tsp. ground cumin
- Prepare 1/4 tsp. chili powder
- Take juice from 1/2 lime
- Take shredded Colby jack cheese
The ingredients Because when baked, the sweet potato skins become crisp and caramelized. Of course, in some recipes like soups, and curries, it's popular to peel the skin for smooth consistency. Sweet potatoes- duh 🍠 I typically bake my sweet potatoes in he oven but I also have a written recipe for how I make them quickly in my Instant pot. Black beans- you can make your own or do what I pretty much always do which is simply drain and rinse a can of black beans.
Steps to make Black Bean Stuffed Potato Skins:
- Preheat the oven to 375 F. Slice the potatoes in half, length wise, and rub olive oil over the halves. Season the skin side with salt and pepper and lay them skin side down on a parchment lined baking tray. Bake for 40 or so minutes, flipping the potatoes every 10 minutes to keep them baking evenly and to prevent burning, until the potatoes are tender. Once they're done, remove them from the oven and start the filling while they cool slightly.
- In a large skillet, heat 1 tbsp. of olive oil over medium heat. Once it's hot, add the pepper and onion and cook until they have begun to soften, about 5 or so minutes. Then stir in the garlic, black beans, corn and seasonings. Stir and cook another couple of minutes until fragrant, then stir in the salsa. Remove from the heat and set it aside.
- Your potatoes should have cooled enough to handle by now. Use a spoon to hollow out the insides of each half, but leave enough potato on the bottom and around the sides to make sure the skins are still sturdy. Spoon the black bean filling into each potato half and top with some shredded cheese. Return them to the oven for 5-10 minutes, until the filling is nice and hot and the cheese has melted. Then that's it!
Sweet potatoes- duh 🍠 I typically bake my sweet potatoes in he oven but I also have a written recipe for how I make them quickly in my Instant pot. Black beans- you can make your own or do what I pretty much always do which is simply drain and rinse a can of black beans. Skinny potato skins loaded Santa Fe style with mildly spiced turkey, black beans, corn and tomatoes topped with cheese - you won't be able to stop at Keywords: loaded potato skins, Loaded Turkey Santa Fe Baked Potato Skins, super bowl appetizer, turkey potato skins, turkey stuffed potato. Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food.
So that is going to wrap it up with this special food black bean stuffed potato skins recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
