Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, rice cooker soft cheese cake 🎂🎂🎂. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Rice cooker soft cheese cake 🎂🎂🎂 is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Rice cooker soft cheese cake 🎂🎂🎂 is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have rice cooker soft cheese cake 🎂🎂🎂 using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rice cooker soft cheese cake 🎂🎂🎂:
- Prepare 2 cups flour
- Get 1 cup sugar
- Make ready 3 eggs
- Make ready 1 tsp baking powder
- Take 1 tsp baking soda
- Get 1 tbsp butter
- Prepare Half can condensed milk
- Make ready 1 cup fresh milk
- Prepare 2 tbsp cheese cream
- Take 2 pcs cheese any kinds not to salty
- Get 2 tbsp olive oil
- Make ready Pinch salt
Instructions to make Rice cooker soft cheese cake 🎂🎂🎂:
- Separate the white and yolk of the egg. Then put the white egg to a bowl then start to make an icing using the mixer and gradually pour the amount of sugar while continuously mixing to achieved the icing.
- Add the yolk to the bowl and mix it again.
- Put a flour strained it to have softy texture to the mixing bowl and all the other ingredients. Then mix it all.
- Pour some olive oil to the rice cooker pan and make it occupy all the space of the pan. Then pour the cake mixture and cover it with a foil.
- Wait patiently and check afterwards.. Because it will change from cook to warm indicator of the rice cooker.. You must supervised the cooking process.. After 20-30 mins.. Check and cool the cake.
- Enjoy your chiffon like cake softly moist cheese flavor not too sweet 😋😋😋😍😍😍
So that’s going to wrap it up with this special food rice cooker soft cheese cake 🎂🎂🎂 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
