Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dark chocolate peanut butter banana bread - gluten free. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Make ready 3 ripe bananas mashed
- Take 1/4 cup maple syrup
- Prepare 2 eggs
- Make ready 1/2 cup crunchy peanut butter
- Prepare 1/4 cup coconut sugar
- Get 3/4 cup rice flour
- Prepare 1/4 cup dark chocolate cocoa powder
- Get 1/4 cup coconut flour
- Get 1 teaspoon baking soda
- Get 1/2 cup dark chocolate chips
Steps to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that is going to wrap it up for this exceptional food dark chocolate peanut butter banana bread - gluten free recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!