Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, garlic and thyme roasted red potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Garlic and Thyme Roasted Red Potatoes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Garlic and Thyme Roasted Red Potatoes is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook garlic and thyme roasted red potatoes using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic and Thyme Roasted Red Potatoes:
- Get 10-12 red potatoes, halved
- Get 1 drizzle of olive oil
- Prepare 1 1/2 tsp garlic, minced
- Get 1 1/2 tsp fresh thyme, chopped
- Make ready 1 tsp salt
- Make ready 1 tsp pepper
Steps to make Garlic and Thyme Roasted Red Potatoes:
- Preheat oven to 400 degrees Fahrenheit.
- In a large bowl, combine the potatoes, olive oil, garlic, thyme, salt, and pepper.
- Place potatoes cut side down on a rimmed baking sheet lined with tin foil. Place in oven and allow to cook for 40 minutes or until golden brown and soft.
- Enjoy!
So that is going to wrap it up with this exceptional food garlic and thyme roasted red potatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
