Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fruit cocktail cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fruit Cocktail Cake is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Fruit Cocktail Cake is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have fruit cocktail cake using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fruit Cocktail Cake:
- Prepare 2 cups self rising flour
- Make ready 15 oz fruit cocktail in heavy syrup (undrained)
- Get 2 large eggs
- Prepare 1 tsp vanilla extract
- Take 1 1/2 cups sugar
- Make ready 1 stick butter
- Take 1 cup sweetened coconut flakes
- Get 1 cup sugar
- Take 1 tsp vanilla extract
- Get 1 cup evaporated milk
- Make ready 1 cup chopped pecans
Instructions to make Fruit Cocktail Cake:
- Preheat oven to 350. Spray 9x13 pan.
- Mix first 5 ingredients until well blended
- Pour into pan and bake 30-35 minutes.
- Poke a few holes in cake with a fork.
- Combine remaining ingredients in a medium sauce pan and bring to a boil for 1 minute.
- Pour warm sauce over warm cake, spread coconut and pecans evenly.
So that is going to wrap this up for this special food fruit cocktail cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
