Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, momma's blueberry pancakes and homemade triple berry syrup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Our homemade triple berry jam and triple berry syrup are perfect for those Sunday morning breakfast pancakes with the family. Vegan Blue-Berry Pancakes that are naturally colored with blueberries. Topped with fresh blueberries and maple syrup. Easy to make and great for kids!
Momma's blueberry pancakes and homemade triple berry syrup is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Momma's blueberry pancakes and homemade triple berry syrup is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook momma's blueberry pancakes and homemade triple berry syrup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Momma's blueberry pancakes and homemade triple berry syrup:
- Take pancakes
- Prepare 1 cup organic 7 grain pancake mix
- Take 1 egg
- Prepare 2 tbsp coconut oil (melted)
- Make ready 1 cup milk
- Get 2 tbsp chia seeds
- Get 1/2 cup dried blueberries
- Make ready syrup
- Get 2 cup mixed berries (i use frozen blueberries, strawberries, and blackberries
- Take 1/4 cup water
- Make ready 1/4 cup sugar
My auntie gave me a fantastic recipe for pancakes years ago, and. Homemade Pancake Syrup (Butter-Maple). "Old-fashioned pancake syrup made with simple ingredients! A delicious butter-maple flavor that's I actually prefer homemade pancake syrup but sometimes the laziness gets the best of me. I grew up on nothing but from-scratch pancake syrup.
Steps to make Momma's blueberry pancakes and homemade triple berry syrup:
- Put all of the syrup ingredients into a sauce pan and boil on medium high heat
- Mix all pancake ingredients in a bowl and let sit for 10 minutes (the chia seeds will soak up the extra milk)
- Cook pancakes on an ungreased, medium heat pan, flip them when bubbles start popping on the top
- Cook your syrup until it thickens on its own, crushing the berries as you go. For a smoother syrup use an immersion blender
- Serve and enjoy ( I prefer to use all organic ingredients. The chia seeds add protein and omega fatty acids)
A delicious butter-maple flavor that's I actually prefer homemade pancake syrup but sometimes the laziness gets the best of me. I grew up on nothing but from-scratch pancake syrup. This recipe shows how you can create this delicious syrup for pancakes or ice cream. And the fact that Costco just starting stocking a triple cherry frozen blend? Those cherries inspired my homemade cherry syrup, too!
So that is going to wrap it up with this exceptional food momma's blueberry pancakes and homemade triple berry syrup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
