Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, coconut oil biscuits with chia seeds and chocolate. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Coconut Oil Biscuits with Chia Seeds and Chocolate is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Coconut Oil Biscuits with Chia Seeds and Chocolate is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook coconut oil biscuits with chia seeds and chocolate using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Oil Biscuits with Chia Seeds and Chocolate:
- Prepare 40 g Coconut oil
- Make ready 40 g Olive oil
- Prepare 2 tbsp Maple syrup
- Make ready 3 tbsp Brown Sugar
- Prepare 1 Chocolate bar
- Prepare 1 tbsp Chia seeds
- Get 200 g Flour
- Take 1 tsp Baking powder
- Take 60 ml Soymilk
Steps to make Coconut Oil Biscuits with Chia Seeds and Chocolate:
- Pour the olive oil, coconut oil, maple syrup and add the sugar into a bowl to mix in with a spatula.
- Add the chia seeds, chopped chocolate, the flour and the baking powder into the bowl to mix together.
- Then pour the soy milk slowly to make a dough. (adjust the amount of soy milk. Do not add too much of it, or the dough will be too sticky to form.)
- Preheat the oven to 180C/350F. Line an oven tray with parchment paper. Make small balls and put them in the tray and flatten to about 2 mm thick with your fingers. Bake for 10 to 15 min, then remove to a cooling rack.
So that is going to wrap this up with this exceptional food coconut oil biscuits with chia seeds and chocolate recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
