Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sunflower-cherry granola bars ( taste of home ). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sunflower-Cherry Granola Bars ( Taste of Home ) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Sunflower-Cherry Granola Bars ( Taste of Home ) is something that I’ve loved my entire life. They are fine and they look fantastic.
No-Bake Sunflower Butter Granola Bars-easy homemade granola bars that are nut-free and great for school lunches, hiking, road trips, and every day snacking! Caleb started preschool this week and is loving it. Every night he asks if he can sleep in his school clothes so he can wake up ready to go. How to Make Soft and Chewy Granola Bars - Homemade Granola Bar Recipe.
To begin with this particular recipe, we must prepare a few components. You can have sunflower-cherry granola bars ( taste of home ) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sunflower-Cherry Granola Bars ( Taste of Home ):
- Get 4 cup Old Fashioned Oats
- Take 1 cup Sliced Almonds
- Get 1 cup Flaked Coconut
- Prepare 1 cup Sugar
- Get 1 cup Light Corn Syrup
- Prepare 1 cup Creamy Peanut Butter
- Take 1/2 cup Raisins
- Take 1/2 cup Dried Cherries
- Make ready 1/2 cup Sunflower Kernals
- Make ready 1/4 cup EACH: Ground Flax Seeds, Chia Seeds & Sesame Seeds ( I always find ways to work these in! )
This Dark Chocolate Cherry Granola recipes is easy to make, full of protein, maple-sweetened, and tastes like. They tasted great, but fell apart. So, we sort of gave up and moved They taste great, are incredibly easy to make and they absolutely do not fall apart This was such an easy recipe! I added sunflower seeds and raisins and cut up a few vegetarian marshmallows for fun!
Steps to make Sunflower-Cherry Granola Bars ( Taste of Home ):
- Bread into an ungreased 15 inch by 10 inch by 1 inch baking pan. Bake at 400°F Fahrenheit for 15 to 20 minutes or until lightly browned. Meanwhile, spread almond and coconut into another ungreased 15 inch by 10 inch by 1 inch baking pan. Bake for 8 to 10 minutes or until lightly toasted.
- In a Dutch oven over medium heat bring sugar and corn syrup to a boil. Cook and stir for 2 to 3 minutes until sugar is dissolved. Remove from heat and stir in peanut butter until combined. Add the raisins, cherries, sunflower kernels, and toasted oats, almond and coconut.
- Using a metal spatula, press mixture into an ungreased 15 inch by 10 inch by 1 inch baking pan. Cool to room temperature. Cut into bars.
So, we sort of gave up and moved They taste great, are incredibly easy to make and they absolutely do not fall apart This was such an easy recipe! I added sunflower seeds and raisins and cut up a few vegetarian marshmallows for fun! These no-bake easy homemade granola bars have oats, dried cherries, sunflower and pumpkin seeds in them for the perfect snack. They couldn't be easier and they taste better than any bar out there you can buy. Two other reasons I love these bars?
So that’s going to wrap this up with this exceptional food sunflower-cherry granola bars ( taste of home ) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
