Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, raw key lime matcha cheesecake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Raw Key lime matcha cheesecake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Raw Key lime matcha cheesecake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have raw key lime matcha cheesecake using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Raw Key lime matcha cheesecake:
- Prepare Crust:
- Make ready 1 cup almonds
- Take 1/2 cup desiccated coconut
- Prepare 1 cup pitted packed dates
- Take Filling:
- Take 1 1/2 cup cashews
- Take 1/2 cup freshly squeezed lime juice
- Make ready 1/2 cup molasses
- Prepare 2 teaspoons matcha powder
- Take 3/4 cup plant based milk
- Get 1/2 cup cold pressed coconut oil
Instructions to make Raw Key lime matcha cheesecake:
- Soak cashews in boiling hot water, while that sets blend the crust ingredients in a food processor.
- Press the crust into a pie pan, drain the cashew and blend them with the rest of the filling ingredients except for matcha.
- Take out half of the blended filling and place it in a bowl, and add matcha to the rest and blend.
- Now, pour the plain filling on the pie crust, then the matcha filling, and blend them together with a chopstick to create flower shapes.
- Freeze the cheesecake for at least 4 hours, take it out, and slice it, then place it in the fridge, and enjoy it whenever.
So that’s going to wrap it up for this exceptional food raw key lime matcha cheesecake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
