Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, smothered sausage & potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Smothered Sausage & Potatoes is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Smothered Sausage & Potatoes is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have smothered sausage & potatoes using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Smothered Sausage & Potatoes:
- Make ready 1 packages Italian Sausage (mild)
- Get 5 medium Russet Potatoes
- Prepare 1/2 medium Purple onion
- Get 1 can Black Beans
- Take 1 packages Pioneer Brown Gravy
- Make ready 1 as needed Sea Salt
- Make ready 1 as needed Pepper
- Make ready 1 as needed Garlic Powder
- Make ready 1/2 cup Olive Oil
- Prepare 1 large Roasting Pan w/lid
- Take 1 cup Cold water
Steps to make Smothered Sausage & Potatoes:
- Cover Roasting pot w/aluminum Foil
- Pour Black Beans in pot
- Cut up Italian Sausage in slices. Put in pot
- Slice Purple Onion then cut in quarters. Put in pot
- Wash potatoes. Leave skin on. Cut one in half then cut those 2 halves in 5-6 pieces. Put potatoes in pot
- Add pepper, sea salt, garlic powder and olive oil to pot.
- Stir w/big spoon. Then put lid on and put in oven.
- Cook for 30-45 minutes. Depending on oven and how you like your potatoes.
So that is going to wrap this up for this special food smothered sausage & potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
