Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, honey and cinnamon roasted sweet potatoes and pecans. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper. Remove from heat and mix in cinnamon and salt. Pour over nuts and mix well.
Honey and cinnamon roasted sweet potatoes and pecans is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Honey and cinnamon roasted sweet potatoes and pecans is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have honey and cinnamon roasted sweet potatoes and pecans using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Honey and cinnamon roasted sweet potatoes and pecans:
- Take 2 tbsp honey
- Prepare 1 tsp ground cinnamon
- Prepare 2 big sweet potatoes
- Prepare 1 handful chopped pecans
- Get 1 dusting of brown sugar(topper)
- Get 1 tsp vanilla
- Make ready 2 tbsp olive oil OR coconut oil
Maple Glazed Sweet Potatoes with Pecan. The combination of melted butter, honey and cinnamon make this sweet potato a must-have; just imagine the sweet taste of tender, soft, melt-in-the-mouth sweet potatoes and the unmistakably cinnamon scent and aroma wafting in the kitchen. These Roasted Sweet Potatoes are made with simple ingredients — sweet potatoes, a drizzle of olive oil, real maple syrup, toasted pecans, cinnamon, and dried cranberries. If you make any of my recipes, tag me on Instagram @modern_honey and use #modernhoney so I can see your creations.
Steps to make Honey and cinnamon roasted sweet potatoes and pecans:
- Preheat oven to 375
- Combine honey, olive oil, cinnamon and vanilla to a bowl and mix well.
- Peel and chop sweet potatoes into small cubes. Size doesn't matter as long as it's bite size.
- Get a handful of pecans and roughly chop them.
- Add sweet potatoes and pecans to honey mixture and stir to coat evenly.
- Line a baking sheet with foil and pour sweet potatoes and pecans in a single layer onto the baking sheet.
- Whatever mixture is left drizzle it over potatoes.
- Bake in preheated oven for 25-30 minutes, stirring halfway through.
- When done sprinkle the top with as much brown sugar you want or none at all. Let cool for 5 minutes then enjoy as a side or dessert.
- Your house will smell AMAZING!
These Roasted Sweet Potatoes are made with simple ingredients — sweet potatoes, a drizzle of olive oil, real maple syrup, toasted pecans, cinnamon, and dried cranberries. If you make any of my recipes, tag me on Instagram @modern_honey and use #modernhoney so I can see your creations. Quick and easy side dish for any get together. Sweet potatoes are done when poked with a fork the fork will slide through the potato easily. Roasted Sweet Potatoes with Sweet Cinnamon and Honey.
So that’s going to wrap it up with this special food honey and cinnamon roasted sweet potatoes and pecans recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
