Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bbq chicken sliders. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Juicy chicken topped with mozzarella, gouda, red onion, and fresh cilantro. Slow Cooker Shredded BBQ Chicken Sliders with Coleslaw It's too hot to cook inside! It's too hot to BBQ outside! To make the BBQ chicken sliders, simply add barbecue sauce to the Instant Pot pulled chicken, toss it onto slider buns, then top the chicken with crunchy coleslaw.
Bbq chicken sliders is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Bbq chicken sliders is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have bbq chicken sliders using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bbq chicken sliders:
- Prepare Brine
- Make ready 1 1/2 quart water
- Get 1/4 cup packed brown sugar
- Make ready 2 tbsp salt
- Take 1 tbsp liquid smoke
- Make ready 2 tsp minced garlic
- Take 1/2 tsp dried thyme
- Take Chicken
- Make ready 2 lb boneless skinless chicken breast halves
- Take 1/3 cup liquid smoke
- Prepare 1 1/2 cup hickory smoke flavored bbq sauce
- Make ready 16 slider buns or dinner rolls split and warmed
- Get 8 or use ciuld use hamburger buns if preferred
But you can easily grill or bbq some chicken if you want the extra flavor. These Mini BBQ Chicken Sliders served on Original Hawaiian Sweet Dinner Rolls from King's Sliders—in any variation—are a barbecue must-have. We find this recipe for Mini BBQ Chicken. Cheesy & full of heat, Cheesy BBQ Chicken Pull Apart Sliders are the easy, finger-licking good snack everyone will be drooling over at your next party!
Instructions to make Bbq chicken sliders:
- prep time: 25 min + brining. cook: 4 -6 hours
- 8 servings, 2 sliders each with rolls
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- in a large bowl, mix Brine ingredients, stirring to dissolve brown sugar. reserve 1 cup brine for cooking chicken; cover and refrigerate
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- place chicken in a large resealable bag; add remaining brine. seal bag, pressing out as much air as possible; turn to coat chicken. place in a large bowl; refrigerator 18 to 24 hours, turning occasionally.
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- remove chicken from brine and transfer to a 3 quart slow cooker; discard Brine in bag. add reserved 1 cup brine and 1/3 cup liquid smoke to chicken . cover and cook on low 4 to 5 hours or until chicken is tender.
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- remove chicken; cool slightly. discard cooking juices. shred chicken with 2 forks and return to slow cooker. pour in barbecue sauce, heat thoroughly. serve on buns.
- I made a coleslaw from a kit, to add to sliders
We find this recipe for Mini BBQ Chicken. Cheesy & full of heat, Cheesy BBQ Chicken Pull Apart Sliders are the easy, finger-licking good snack everyone will be drooling over at your next party! Tender shredded chicken breast smothered in your favorite BBQ sauce. It's then sandwiched between a mini slider bun that's been brushed with melted butter and sprinkled with salt and pepper. BBQ Chicken Slider Sandwiches are an easy recipe to make when you're feeding a crowd.
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