Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cajun crab dip. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This video could cause weight gain, hunger, and moments of pure bliss! This is my go-to dip recipe for all sporting events and house parties. How to cook Cajun Crab Dip. I was looking for a recipe similar to the dip we purchase at the grocery store.
Cajun Crab Dip is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Cajun Crab Dip is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have cajun crab dip using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Crab Dip:
- Make ready 1 lb Imitation Crab Meat (chopped)
- Take 2 packages 8oz. Cream Cheese
- Take 2/3 cup Sour Cream
- Prepare 2 tbsp Frank's Hot Sauce
- Get 1 tbsp Worcestershire Sauce
- Make ready 1 tbsp Cajun Spice
- Get 1 cup Colby Jack Cheese (shredded)
- Make ready 1 tsp Minced Garlic
- Get 1 tsp Italian Seasoning
- Take 2 tsp Tabasco Sauce
- Get 1 tsp Horseradish
This tastes like the cajun seafood crab dip you can buy at the fish. One of our favorite summer roadtrips every year is our trip down to Maryland to meet up with my wife's family for. I feel this dip is so good that it's hard to stop at just one serving. I like to serve it with a assortment of Gently stir in the crab and half of the onions.
Instructions to make Cajun Crab Dip:
- Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer.
- Fold in the crab and shredded cheese.
- Refrigerate 2 hours.
- Serve with your favorite crackers. I used Wheat crackers.
I feel this dip is so good that it's hard to stop at just one serving. I like to serve it with a assortment of Gently stir in the crab and half of the onions. Ingredients Seafood Blend (Pollock, Water, Wheat Starch, Rice Wine [Water, Sugar, Alcohol, Rice, Salt], Sugar, Egg White, Modified Tapioca Starch, Crab, Natural Crab Flavor, Salt, Color Added). Recipes » Appetizers » Dips » Cajun Crab Dip. Try to keep your crab meat kinda chunky.
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