Bacon Wrapped Sweet Potatoes
Bacon Wrapped Sweet Potatoes

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bacon wrapped sweet potatoes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bacon Wrapped Sweet Potatoes is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Bacon Wrapped Sweet Potatoes is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bacon wrapped sweet potatoes using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Wrapped Sweet Potatoes:
  1. Get 2 sweet potatoes
  2. Take 6 slices bacon
  3. Take 2 t maple syrup
  4. Get 1 recipe "Orange-Honey Butter" (see my recipes)
Steps to make Bacon Wrapped Sweet Potatoes:
  1. Wash potatoes under cold running water. Pat dry with paper towels.
  2. Wrap each potato with 3 slices of bacon. Do not leave any part of the potato exposed except the very ends.
  3. Wrap in foil. Pierce a few times with a paring knife. Bake at 350° for 30 minutes.
  4. Unwrap potatoes. Continue baking approximately 6-10 minutes on each side or until bacon on both sides are caramelized and potatoes are tender.
  5. Pour 1 t of maple over each potato during the last minute of baking.
  6. Serve with "Orange-Honey Butter" (see my recipes)
  7. Variations; Applewood bacon, brown sugar, allspice, clove, ginger, orange peel, bourbon, rum, brandy, beer, pecans, walnuts, sesame oil or seeds, sour cream, chives,

So that is going to wrap it up with this special food bacon wrapped sweet potatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!