Really Good Scalloped Potatoes
Really Good Scalloped Potatoes

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, really good scalloped potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Really Good Scalloped Potatoes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Really Good Scalloped Potatoes is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have really good scalloped potatoes using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Really Good Scalloped Potatoes:
  1. Make ready 1 qt sliced medium yellow potatoes
  2. Take 1/2 cup cream
  3. Make ready 1 tsp salt
  4. Take 1/2 tsp ground black pepper
  5. Take 1 clove garlic
  6. Prepare 1/2 oz comte cheese
  7. Get 1 dash smoked paprika
Steps to make Really Good Scalloped Potatoes:
  1. Slice your potatoes on a mandolin. They should be a little thicker than a quarter.
  2. Add cream, salt, and pepper. With a microplane, peel and grate the garlic clove into the bowl. Mix well.
  3. In a small casserole dish, arrange the potato slices neatly to form a layer. Pour in a little bit of cream, just enough to coat the potatoes. Grate some of the cheese over the layer as well. Repeat until you've used up all of the potatoes. On the top layer, add a sprinkling of paprika. NOTE: I used an 8.5"x 5.5" casserole dish. If you use a larger dish, you can either double the recipe or bake for less time.
  4. Cover in foil and bake for 30 minutes.
  5. Remove foil and bake for an additional 20 minutes.
  6. At this point, you should be getting close, but you may need to bake a little longer. The dish is ready when the cream has reduced so that it can not be seen sloshing around in the dish, and there are only intermittent bubbles. You should have a nice bit of golden crust as you see in the main photo.

So that is going to wrap it up for this special food really good scalloped potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!