Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sausage casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly. Cook a one-pot sausage casserole or cassoulet for a warming midweek meal - and add beans, lentils and vegetables to your stew for extra goodness. Sausage casserole has never been simpler to make than with this easy recipe combining cannellini beans, plum tomatoes and potatoes into one delicious dish.
Sausage casserole is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Sausage casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sausage casserole using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sausage casserole:
- Get 1 packages herb croutons
- Prepare 2 lb sausage
- Take 4 eggs
- Take 2 1/2 cup milk
- Prepare 1 tsp mustard
- Prepare 1 can cream of mushroom soup
- Take 2 cup shredded sharp cheddar
Find more one-pot recipes for hearty comfort food & plenty of delicious dinner ideas at Tesco Real Food. This hearty sausage casserole is quick to put together and uses baked beans to make it an easy You can make this recipe gluten free by using gluten free sausages, Worcestershire sauce, stock and. This hearty sausage casserole dish is warming, tasty and very simple to prepare. This sausage casserole is packed full of flavour, with a mix of warming spices and pieces of chorizo.
Steps to make Sausage casserole:
- Prep the night before.
- In a 13x9 dish, line bottom with croutons. Cook sausage and drain. Add evenly over croutons. In a bowl, blend 2 ½ cups milk, mustard, cream of mushroom soup, 4 eggs. Pour over croutons/sausage and top with 2 cups of sharp cheddar. Refrigerate overnight.
- Preheat oven to 300°F. Bake for 1 hour.
This hearty sausage casserole dish is warming, tasty and very simple to prepare. This sausage casserole is packed full of flavour, with a mix of warming spices and pieces of chorizo. It makes a great family winter dinner. Plus it can be make ahead of time too! This sausage and noodle casserole is made with condensed soup and a crumbled French fried onion topping.
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