Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sausage potato foil packs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sausage Potato Foil Packs is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Sausage Potato Foil Packs is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have sausage potato foil packs using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sausage Potato Foil Packs:
- Take 2 medium gold potatoes, diced fairly large
- Prepare 4 hot link brats, quartered
- Make ready 8 oz fresh mushrooms, quartered
- Take Tsp garlic
- Prepare 2 tsp onion powder
- Prepare 1/4 cup A1 steak sauce
- Get Pinch salt and pepper
Steps to make Sausage Potato Foil Packs:
- Preheat oven to 325.
- I made 2 foil packs, so divide accordingly. Add everything into your foil boat and wrap up. Pop in the oven for 1 hr and 20 min. That’s it!
- I served alongside some sauerkraut with caramelized onions.
So that’s going to wrap it up for this special food sausage potato foil packs recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
