Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, palak (spinach) soup with croutons. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Palak (Spinach) Soup is an easy food recipe that calls for spinach, onions, garlic, cloves and cinnamon. Spinach soup goes well with croutons. I sat in the veranda relishing a bowl of vibrant green spinach soup, watching the rain and waiting for Nehal to come home from school..spinach soup. if you are looking for more palak recipes then check out palak paneer recipe, spinach rice recipe, palak vada recipe, palak pakora recipe, palak dal recipe and spinach raita recipe. however, today i would be sharing a simple indian version of palak soup. also, adding milk is optional. Palak soup recipe with step by step photos and video.
Palak (spinach) soup with croutons is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Palak (spinach) soup with croutons is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have palak (spinach) soup with croutons using 22 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Palak (spinach) soup with croutons:
- Make ready 2 katori Palak badi
- Prepare 2 Gagar small
- Get 1 Aloo-
- Prepare 1 small bowl Pattagobhi-
- Make ready 2 tbsp Oil->
- Make ready 1/2 tsp Jeera
- Get 1/4 tsp Hing
- Take 1 Tejpatta
- Take 1 pinch Dalcheeni
- Get 1/4 Shimla mirch
- Get 1/2 tsp Haldi-
- Make ready 1 Onion->
- Make ready 4-5 Lahsun->
- Make ready 1/4 tsp- Adrak
- Get to taste Namak
- Prepare 3/4 tsp Kalimirch
- Get 1/2 cup Pani->
- Take 1/2 cup Doodh ki malai - >
- Make ready 1/2 tsp Cheeni
- Make ready 3 tbsp Ghee/makkhan
- Make ready 2 katori Croutons ke liye bread pieces
- Prepare 1 tsp ghee
Who does not like a bowl full of nutrition at the meal. Spinach or palak soup is very simple to prepare, nutritious and also delicious. This picture was waiting for more than a year to be posted. Sometime I even forget and prepare the same recipe again.
Steps to make Palak (spinach) soup with croutons:
- Sbhi sbjiyo ko saaf kar ke kaatkr side rakhein
- Oil grm karein… Jeera hing tejpatta dalcheeni daal de
- Adrk, lahsun, shimla mirch, pyaz or haldi (palak ka colour bana rahein isliye) daal de
- Saari sbjiya daal de or nmk kali mirch bhi or thoda nrm hone tak ½ cup pani daal kar paka le
- Jab sbjiya pk jaye tb thanda kar ke mixer me pees le or chan le
- Ise gas par chada de or baki cheeje daal de bhi pkne par gas off kar de
- Soup taiyar hai
- Bread pieces ko ek kadhai me ghee daal kar mandi aanch me sek le
- Bread croutons ready hai
- Ab garma garam soup or croutons ka anand le
- Aap chahe to soup par mn pasand design bhi bana saktein hai…. Mne mere naam ka you bnaya hai
- Happy cooking 😊thanks
This picture was waiting for more than a year to be posted. Sometime I even forget and prepare the same recipe again. Anyway, Today I am going to share with. Made from scratch with spinach and lentils, daal-palak ka shorba soup is yummy and seriously good for Garnish with a squeeze of lime or lemon and a teaspoon of cream and serve the soup with Croutons taste great with this soup, so add a few before serving. Spoon some plain, boiled rice into.
So that is going to wrap this up with this special food palak (spinach) soup with croutons recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
