Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, garlic cheese croutons. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Garlic Cheese Croutons is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Garlic Cheese Croutons is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have garlic cheese croutons using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Garlic Cheese Croutons:
- Prepare 100 grams French baguette
- Prepare For the seasoning:
- Take 3 tbsp + 1 tablespoon + 1 tablespoon ◎Olive oil
- Prepare 3 tbsp ◎Parmesan cheese
- Prepare 1 heaping tablespoon ◎Garlic (grated)
- Prepare 1 Salt, pepper, Krazy Salt etc.
Steps to make Garlic Cheese Croutons:
- Cut the baguette into 2 cm cubes. Put the ◎ ingredients in a bowl to prepare the seasoning (just add 3 tablespoons of olive oil at this point). Coat the bread cubes lightly in the mixture.
- If you run out of olive oil, add a little bit more. Line a baking sheet with kitchen parchment paper and put the bread cubes on top in a single layer.
- The bread absorbs the olive oil very quickly, so don't add too much. Don't worry too much if it looks uneven. Bake the croutons in a 160°C oven for 20 to 25 minutes.
- When they are nicely browned and crispy, they are done.
- You can flavor them with salt and pepper, aonori seaweed powder, Krazy Salt, and so on.
- They are great on top of onion soup. Try them on a Popeye Salad too. - - https://cookpad.com/us/recipes/154971-spinach-and-onion-popeye-salad
- The "Corn Potage With Fresh Corn" recipe uses these croutons too.. - - https://cookpad.com/us/recipes/154151-corn-potage-soup-made-with-fresh-corn
So that’s going to wrap it up for this special food garlic cheese croutons recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!