Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, garlic parmesan croutons. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Garlic Parmesan Croutons is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Garlic Parmesan Croutons is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook garlic parmesan croutons using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic Parmesan Croutons:
- Take 5 cups stale crusty bread (baguette, sourdough, Italian, Cuban loaf - that type of thing) that's been cut into 3/4" cubes
- Make ready 1/4 cup finely chopped fresh parsley
- Make ready 3-4 Tablespoons grated Parmesan
- Get 3 Tablespoons olive oil
- Take 1/2 teaspoon garlic powder
- Prepare 1/2 teaspoon onion powder
Steps to make Garlic Parmesan Croutons:
- Preheat oven to 350F.
- Combine all ingredients in a large mixing bowl and toss several times until all ingredients are thoroughly and evenly incorporated and distributed. Doing this with your hands is best so you can apply gentle pressure as you're tossing, ensuring that all the seasonings adhere to the croutons.
- Spread the croutons evenly on a half sheet pan or cookie sheet and bake in middle rack of the oven for about 35 to 45 minutes depending on the density of the bread (until they're golden brown and don't yield to gentle but firm pressure - you can always cool one and try it to see if it's crunchy all the way through). Midway through, give the croutons a flip with a spatula, scooping up as many will fit on the spatula surface and flipping them like you would a burger.
- Cool COMPLETELY before you put them into a container, else the residual heat will create steam and make them soggy.
- Enjoy! :)
So that is going to wrap this up for this exceptional food garlic parmesan croutons recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
