Classic Holiday Fudge
Classic Holiday Fudge

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, classic holiday fudge. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Classic Holiday Fudge is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Classic Holiday Fudge is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook classic holiday fudge using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Classic Holiday Fudge:
  1. Get 2/3 cup Evaporated milk
  2. Make ready Marshmallow fluff 7 oz jar
  3. Get 1 cup white sugar
  4. Take 2 Tbsp butter
  5. Make ready 1/4 tsp salt
  6. Make ready 2 cups dark chocolate chips
  7. Take 1 cup semi-sweet chocolate chips
  8. Make ready 1 tsp vanilla extract
  9. Take 1/2 cup chopped walnuts (optional)
Instructions to make Classic Holiday Fudge:
  1. Pepare a 8x8 pan lined with foil for easy removal. Pour the 3 cups of chocolate chips into a bowl measured out along with 1/2 cup of walnuts.
  2. In med sauce pan combine butter, evaporated milk, salt, sugar, marshmallow fluff. Heat slow at first to get marshmallow to melt, bring to a boil on med hi heat stir continuously using a rubber spatula for 5 min. Dont let it burn or carmelize turn heat down if you see signs of burning.
  3. Remove mixture from heat and slowly combine chocolate into heated mixture add vanilla once half of the chocolate has been combined. Feel free to combine in a larger seperate bowl if sauce pan is not deep enough. Once thoroughly combined. Pour into 8x8 foil lined pan. Place i refrigerator for 2 hours. Enjoy

So that is going to wrap it up for this special food classic holiday fudge recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!