Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, honey walnut shrimp. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Honey Walnut Shrimp is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Honey Walnut Shrimp is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook honey walnut shrimp using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Honey Walnut Shrimp:
- Get 1/2 Pound Shrimp
- Prepare 1 egg white
- Take 1/2 Teaspoon Salt
- Get 3/4 Cup cornstarch
- Prepare 1/2 Cup vegetable oil
- Get 1 Tablespoon condensed milk sweetened
- Prepare 1 Tablespoon honey
- Take 2 Teaspoons lemon juice
- Make ready 1/4 Cup Mayonnaise
- Prepare 1 Cup walnuts
- Get 1/2 Cup water
- Make ready 1/2 Cup sugar
Steps to make Honey Walnut Shrimp:
- Rinse and clean the shrimp. Remove tails and shells, and bloodline (optional). Place in a bowl and marinate in egg white and salt, 30 minutes.
- Mix together condensed milk, honey, fresh lemon juice, and mayonnaise. Set this sauce aside.
- In a small pot, heat the water and sugar to make a simple syrup. Wait for the mixture to thicken and become syrupy. Pour in walnuts and stir.
- Remove walnuts from rest of concoction and let drain. These are your candied walnuts.
- In a frying pan, heat vegetable oil.
- Remove shrimp from marinade, and bread lightly in cornstarch. Place in hot vegetable oil and fry 2-3 minutes each side (or longer if you want to brown them).
- Remove from oil when cooked on both sides. Coat the deep-fried shrimp with mayonnaise sauce. Garnish with candied walnuts and serve with rice.
So that is going to wrap this up for this special food honey walnut shrimp recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
