Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, quick veggie slider bites. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Quick Veggie Slider Bites is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Quick Veggie Slider Bites is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have quick veggie slider bites using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Quick Veggie Slider Bites:
- Prepare 4 Trader joes quinoa black bean & roasted corn veggie patties
- Make ready 1 large Sweet pepper, thinly sliced then halved
- Get 1/4 cup Organic Coconut oil
- Take 4 slice Pepper jack cheese, optional
- Make ready 1 loaf Sourdough, Artisan, or your choice roll, 1/2" thick slices
- Get Butter
- Make ready Salt, pepper
Steps to make Quick Veggie Slider Bites:
- Heat coconut oil in pan. Add veggie patties and cook on medium for 4 minutes or until bottoms are golden brown.
- While patties are cooking- Slice bread, place on baking sheet. Butter, then broil on high on center rack in oven for 5-7 min until edges are golden brown and middle is still kind of soft.
- Heat 1 tbspn coconut oil in small separate pan. Add sweet pepper slices. Season with salt and pepper. Keep an eye on patties, do not burn them.
- When patties are thoroughly cooked and crispy on the outside and peppers are blackened on the edges, cut each patty into halves or quarters (depending on the size of your bread roll slices)
- Distribute peppers on top of patty squares, place slice of pepper jack cheese on top about the same size
- Once cheese has melted place on top of each bread slice and enjoy!
So that is going to wrap this up for this exceptional food quick veggie slider bites recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!