Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ben & jerry's giant chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ben & jerry's giant chocolate chip cookies using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ben & Jerry's Giant Chocolate Chip Cookies:
- Make ready Butter, at room temperature
- Get 1/2 cup
- Take Granulated sugar
- Make ready 1/4 cup
- Get Brown sugar
- Get 1/3 cup
- Make ready Egg
- Take 1 large
- Get Vanilla extract
- Prepare 1/2 teaspoon
- Get All-purpose flour, PLUS
- Get 1 cup
- Take All-purpose flour
- Make ready 2 teaspoon
- Make ready Salt
- Take 1 teaspoon
- Prepare Baking soda
- Take 1/2 teaspoon
- Take Semisweet chocolate chips
- Get 1 cup
Instructions to make Ben & Jerry's Giant Chocolate Chip Cookies:
- Preheat oven to 350°F. Beat the butter and both sugars in a large mixing bowl until light and fluffy. Add egg an vanilla extract and mix well.
- Mix the flour, salt, and baking soda in another bowl. Add the dry ingredients to the batter and mix until well blended. Stir in the chocolate chips.
- Drop the dough by small scoops 2 to 3 inches apart on an un greased cookie sheet. Flatten each scoop with the back of a spoon to about 3 inches in diameter.
- Bake until the centers are still slightly soft to the touch, 11 to 14 minutes. Let cool on the cookie sheet for 5 minutes, then transfer to cool completely.
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