Turkey, Sweet Potato,  Black Bean Chili
Turkey, Sweet Potato, Black Bean Chili

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, turkey, sweet potato, black bean chili. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Turkey, Sweet Potato, Black Bean Chili is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Turkey, Sweet Potato, Black Bean Chili is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have turkey, sweet potato, black bean chili using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Turkey, Sweet Potato, Black Bean Chili:
  1. Get 14 oz Sweet potatoes, peeled & cut into 3/4 inch chunks
  2. Prepare 1/4 cup olive oil, extra virgin
  3. Make ready 1 Sea Salt
  4. Take 1 1/2 cup Yellow onion diced
  5. Take 2 clove Garlic, minced
  6. Get 1 tsp ground cumin
  7. Prepare 1/2 tsp paprika
  8. Prepare 1/2 tsp chili powder
  9. Take 1 lb Ground Turkey
  10. Prepare 28 oz Tomatoes plus their juices
  11. Take 1/2 cup water
  12. Make ready 14 oz black Bens cooked or canned
Instructions to make Turkey, Sweet Potato, Black Bean Chili:
  1. Preheat oven to 400. Line rimmed baking sheet with parchment paper.
  2. Toss sweet potato chunks with 2 tablespoons of the oil until well coated, then spread on baking sheet in single layer. Sprinkle with Sea Salt. Roast for about 20 minutes stirring a few times. Let cool.
  3. Meanwhile heat remaining 2 tablespoons of oil in a large, heavy bottomed pot over medium heat. Once oil simmers, add onion, garlic, cumin, paprika, chili powder, & sea salt, stirring to coat. Cook for 8 to 10 minutes, until softened.
  4. Add turkey cook stiring until meat is cooked through & moisture had evaporated about 20 minutes.
  5. Add tomatoes & juices & sea salt. Increase heat to high & add water. Once mixture boils, reduce to low heat & cook uncovered for 20 minutes.
  6. Stir in beans & sweet potatoes, taste & adjust seasoning as needed. Cook for 15 minutes to blend flavors.
  7. Divide among individual bowls. Serve hot.

So that’s going to wrap this up for this special food turkey, sweet potato, black bean chili recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!