Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, loaded baked potato casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Loaded baked potato casserole is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Loaded baked potato casserole is something that I’ve loved my entire life.
Easy and delicious loaded baked potato casserole! This dish can also be served cold as a salad. You get a casserole dish that's to die for, that's what. All Reviews for Easy Loaded Baked Potato Casserole.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook loaded baked potato casserole using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Loaded baked potato casserole:
- Get potatoes
- Take 1 cup duck fat
- Get 12 medium potatoes
- Make ready toppings
- Take 15 oz can of black rippened olives and a third cup of juice from can
- Get 1/3 lb bacon fried crisp
- Get 1 1/2 pints sour cream
- Take 1/2 cup chopped chives
- Get spices
- Make ready 1 tbsp salt
- Get 1 tbsp granulated garlic powder
- Prepare 1 1/2 tsp ground black pepper
- Prepare cheese
- Get 2 cup extra sharp cheddar cheese
- Take 2 cup mozzarella cheese
Instead of baking individual potatoes, reach for frozen potato wedges. Add your favorite toppings, bake and enjoy! When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. Add the diced chicken to the "left behind" olive oil/hot sauce mix and stir to coat all the chicken.
Steps to make Loaded baked potato casserole:
- Preheat oven 450° Fahrenheit
- Scub wash and cut up potatoes put into a pan add duck fat, spice to potatoes saved duck fat from my roasted duck - - https://cookpad.com/us/recipes/342205-roasted-duck-on-a-bed-of-carrots
- Roast the potatoes in the oven till fork tender done
- Chop the olives add , add a third cup of olive juice from can to pan crisp the bacon add, shred the cheddar cheese, add mozzarella cheese add back to oven 10 minutes
- Add sour cream to top top with chives serve hope you enjoy
When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. Add the diced chicken to the "left behind" olive oil/hot sauce mix and stir to coat all the chicken. Loaded Baked Potato & Chicken Casserole. Fry bacon and set aside to drain. Once potatoes are done, spread the chicken on top.
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