Tangy Garlic & Herb Potato Puree
Tangy Garlic & Herb Potato Puree

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tangy garlic & herb potato puree. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tangy Garlic & Herb Potato Puree is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tangy Garlic & Herb Potato Puree is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have tangy garlic & herb potato puree using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tangy Garlic & Herb Potato Puree:
  1. Prepare 5 large Idaho potatoes; peeled & medium dice
  2. Get 1 head garlic; bulbs peeled
  3. Take 1 T sour cream
  4. Make ready 1 lemon; zested & juiced
  5. Make ready 1 T fresh oregano; minced
  6. Make ready 1 T fresh rosemary; minced
  7. Get 1 1/2 t fresh thyme; minced
  8. Prepare 1/4 C heavy cream
  9. Prepare 1/4 C grated romano cheese
  10. Take 2 sticks cold butter; cubed
  11. Get 1 large pinch kosher salt & black pepper
Steps to make Tangy Garlic & Herb Potato Puree:
  1. Cover potatoes and garlic with cold, salted water. Bring to a boil. Cook until potatoes are easily pierced with a paring knife. Drain. Return pot and potatoes to stove. Turn on high heat for 30 seconds while shaking pot to remove excess moisture.
  2. Add heavy cream, butter, herbs, lemon juice & zest, sour cream, cheese, salt, and pepper. Whip together on medium speed with a mixer until desired consistency.
  3. Variations; Orange zest, lime juice or zest, sage, parsely, parmesan, asiago, parmigiano reggiano, pecorino, gruyere, cheddar, swiss, vinegar, vegetable stock, bacon, pancetta, chives, scallions, prosciutto, ham, celery seed, fennel seed, shallots, habanero, jalapeño, roast bell pepper puree,

So that’s going to wrap this up with this exceptional food tangy garlic & herb potato puree recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!