Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, wild berry shortcake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Wild Berry Shortcake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Wild Berry Shortcake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have wild berry shortcake using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Wild Berry Shortcake:
- Take Cup Dessert
- Take French Vanilla ice cream
- Prepare Strawberries
- Make ready Blue berries
- Get Raspberries
- Make ready Black Berries
- Prepare Mint leafs for garnish
Steps to make Wild Berry Shortcake:
- Put equal amounts of strawberries and raspberries into a food processor, blend until smooth. (For a less tart flavor add sugar to taste)
- Using a dessertspoon: pour a puddle of the berry puree, slightly off center onto the plate and use the splat technique to create your plateing base.
- Cut two strawberries into half or quarters (do to preference)
- Place dessert cup in center of the plate and add a scoop of french vanilla ice cream
- Pour a small amount of puree over the top of the ice cream.
- Place berries around around the dessert cup and a top the ice cream using the puree as a binder to help stand the cut strawberries.
- Garnish with mint leafs and enjoy!
So that is going to wrap this up with this special food wild berry shortcake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!