Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, roast chicken leg. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Roast Chicken Leg is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Roast Chicken Leg is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have roast chicken leg using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Roast Chicken Leg:
- Make ready 2 chicken leg quarters
- Make ready 2 carrots
- Take 1 potato
- Prepare Handful asparagus
- Take 1 onion
- Get 1 green pepper
- Take 3 tbsp butter
- Prepare Salt
- Take Black pepper
- Get Chilli flakes
- Take Rosemary
- Get leaves Bay
Steps to make Roast Chicken Leg:
- Preheat oven to 400°
- Cut all vegetables to bite size
- Put vegetables in a glass tray
- Season vegetables with salt, pepper and rosemary
- Salt and pepper well on both sides of the chicken leg
- Cut butter into cubes
- Place butter cubes evenly over the vegetables
- Place 3 to 4 bay leaves on top of vegetable
- Place chicken legs on top of bay leaves, skin side up
- Sprinkle chilli flakes on the skin of the chicken leg
- Cover with tin foil and place in oven
- Cook for 40 minutes covered
- For the last 5 minutes, take the tray out and take tin foil off. Set oven to medium broil to crisp the skin of the legs
So that’s going to wrap this up for this exceptional food roast chicken leg recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
