Rice Pulao
Rice Pulao

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rice pulao. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rice Pulao is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Rice Pulao is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rice pulao using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rice Pulao:
  1. Prepare 400 gm rice
  2. Prepare 500 ml water
  3. Prepare 1 finely chopped onion
  4. Take 1 tsp ginger paste
  5. Get 1 finely chopped garlic
  6. Take 2 finely chopped tomoto
  7. Prepare 1 tsp cumin seeds
  8. Make ready 1 tsp coriander powder
  9. Make ready 1 tsp chilli powder
  10. Make ready Salt as per taste
  11. Take Chopped cauliflower
  12. Prepare Chopped potato
  13. Take Green peas
  14. Prepare 2 tsp oil
Steps to make Rice Pulao:
  1. Wash rice properly ans rinse water
  2. Heat oil in a pressure cooker,add cuminseeds,onion,garlic,ginger,tomato,termeric,chili powder,and salt,stir and fry about 5 minutes
  3. Add rice,chopped vegetables and water stir and cover the cooker with lid, set flame on medium, and cook until 1 whistle
  4. Switch off the gas, keep aside to cool and open it and serve with curd and salad

So that’s going to wrap this up with this exceptional food rice pulao recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!